With 21 grams of protein per 2.6 oz bag, Meat Chips are tapping into the market for both protein and on-the-go foods. The chips feature lean chicken meat and are ideal for consumers who want to maintain a steady protein intake between meals. “We stripped away all the unnecessary fats, chemicals, and extractions, and went back to the source for the most complete proteins: meat. We specifically chose chicken for it’s naturally lean meat and ridiculously high protein content,” according to the company’s website.
With 21 grams of protein per 2.6 oz bag, Meat Chips are tapping into the market for both protein and on-the-go foods. The chips feature lean chicken meat and are ideal for consumers who want to maintain a steady protein intake between meals.
“We stripped away all the unnecessary fats, chemicals, and extractions, and went back to the source for the most complete proteins: meat. We specifically chose chicken for its naturally lean meat and ridiculously high protein content,” according to the company’s website.
CEO Danny Fillmore says Meat Chips first launched in January.
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Image from Meat Chips
The Nutritional Outlook Podcast Episode 33: Keeping up with contract manufacturing
July 26th 2024Nutritional Outlook talks to Lauren Samot, commercial innovation leader, and Blayney McEneaney, sales executive at Vitaquest International, about trends within the contract manufacturing space, and the ways in which contract manufacturers like Vitaquest keep up with the market and differentiate themselves from the competition.