Unlocking Muscle Health in Healthy Snacking With PeptiStrong®

A science-backed, natural path to weight management—see how Trpti fits into a healthy lifestyle.

Register Free: https://www.nutritionaloutlook.com/no_w/muscle-health

Event Overview:
In today’s crowded high-protein food market, innovation can’t stop at counting macros. Nuritas’ cell-signaling peptides amplify protein’s impact through 3 proven mechanisms: Increasing muscle synthesis, reducing muscle breakdown, and fueling energy production. This webinar will show how brands can turn snacks and baked goods into science-backed products that deliver measurable benefits beyond grams on a label.

Key Learning Objectives:

• Discover how the body regulates muscle and how to access these pathways in high-protein products.
• Explore the latest ingredients that target muscle synthesis.
• Fuel innovation pipelines with new product ideas.

Who Should Attend

• Marketing
• R&D
• Food & Beverage Brands
• Food Scientists
• Nutritionists
• Executives

Speakers:

Veronica Borne, MBA, MAB
Business Development Director, Food & Beverage
Nuritas

Veronica Borne, MBA, MAB, is passionate about helping companies translate novel ingredients into functional foods that resonate with consumers. She began her career in R&D and technical services and later transitioned into scientific innovation and commercial strategy. She has expertise in seasonings, batters, and breadings, hydrocolloids, and preservation ingredients. She brings a strong foundation in both functionality and formulation.

Marc Burkhalter, MEng
Head of Formulation
Nuritas

Marc Burkhalter, MEng, builds proven product formulations to maximize Nuritas' plant peptides in vitamins, minerals, supplements, medical food, and fast-moving consumer goods. Burkhalter’s career spans over 20 years in food product and process development in the coffee and chocolate industries at Nestlé, Mondelez International, Kraft, and Jacobs Douwe Egberts.

Register Free: https://www.nutritionaloutlook.com/no_w/muscle-health