The market for bone health dietary supplements is strengthening in response to growing consumer concerns about aging. One recent report by Mordor Intelligence predicts the bone health market will increase at a 6.3% CAGR through 2026.1
Postmenopausal and aging women are among the highest at-risk groups likely to experience bone loss and therefore represent a key target in the bone health supplements market.2 As the population ages and more women begin prioritizing their bone health, scientifically validated bone health formulations will gain their attention. Supplement marketers and nutrition researchers are learning more about the many ways nutrients can support aging bones—and advancing their products accordingly.
The Gut-Bone Connection
One recent discovery has opened up new opportunities in bone health—for gut health ingredients, that is. In fact, new studies have found that the gut microbiota can influence bone health, says Titti Niskanen, PhD, director of R&D and clinical operations for probiotics supplier Probi (Lund, Sweden). This discovery has led to the emergence of a new field of research: osteomicrobiology.
“Although the exact mechanism explaining the bacterial role in this health area is not clearly elucidated, there are various pathways suggested for how probiotics and gut bacteria may affect bone homeostasis and bone metabolism,” Niskanen says. “The overall hypothesis involves the activation or downregulation of osteoclasts, the cells that are responsible for bone resorption. Probiotics are believed to reduce the activation of cells involved in the inflammatory response that leads to activation of the osteoclasts.”
One randomized, double-blind, placebo-controlled, multicenter trial3 funded by Probi examined the efficacy of probiotics on lumbar spine bone mineral density in 232 postmenopausal women aged 45 to 70. The subjects were randomly assigned to receive either Probi’s branded Osteo product, which is a probiotic supplement containing a 10 billion–colony-forming unit (CFU) combination of L. paracasei, L. plantarum 15312, and L. plantarum 15313 (n = 116), or a placebo (n = 116), once daily for 12 months. The subjects were assessed for lumbar spine bone mineral density at baseline and at the study’s conclusion.
The control group exhibited an average bone loss of 0.72% over the course of the study. The Probi group experienced 0.01% bone loss. The researchers concluded that this mix of three Lactobacillus strains may help prevent bone loss in postmenopausal women.
Niskanen, who was one of the authors of this study, says Probi is now working on a new trial to investigate the effects of Probi Osteo on bone metabolism, microarchitecture, and density. Probi is also developing more product formats for Osteo and has already launched a powder and a shot formulation.
Pilot Study Explores Veganism and Bone Health
Are vegans at higher risk of bone fractures than omnivores? That’s the question posed by a recent cross-sectional observational pilot study6 on healthy adults aged 32 to 46.
The subjects had been following either a vegan diet (n = 36) or an omnivorous diet (n = 36) for at least one year and were assessed for bone mineral density via calcaneal quantitative ultrasound, plus blood and urine concentrations of nutrients like calcium and vitamin K1.
The vegan group had lower levels of calcium, lysine, zinc, and vitamins A and B2, while the omnivore group had lower levels of vitamin K1, folate, and glutamine.Kriti Chaudhary, head of business development for Vedic Lifesciences (Mumbai, India), says this pilot study warrants further research on whether veganism affects bone health.
Delivery Systems Diversify; Blends Grow
Legacy ingredients like calcium, magnesium, and vitamin D still dominate bone health shelves, but newer ingredients are creating market disruption. Michael A. Smith, MD, director of education for supplements company Life Extension (Ford Lauderdale, FL), says emerging consumer awareness around vitamin K2 is opening up opportunities for synergistic bone health blends.
“While vitamin K2 may not be new to bone health, this ingredient is still emerging for the general consumer,” Smith says. “Vitamin K2 has been shown to be essential for bone mineralization because it’s a cofactor for the carboxylation of osteocalcin. Clinical studies have shown that when you combine vitamin K with vitamin D3 and calcium, there’s a significant increase in bone mass density.”
One 2014 literature review of 11 randomized clinical trials4 examined the effects of menatetrenone, a synthetic ingredient that is bioidentical to menaquinone-4 (a form of vitamin K2), on bone mineral density, incidence of bone fracture, and serum undercarboxylated osteocalcin concentrations in postmenopausal women with osteoporosis. Seven of the trials assessed the effects of menatetrenone on bone mineral density, and four assessed the effects of menatetrenone on incidence of vertebral fracture. While the review author cautions that the trials had small sample sizes, the review concluded that menatetrenone decreases serum concentrations of undercarboxylated osteocalcin, increases lumbar spine bone mineral density, and reduces the incidence of fractures in postmenopausal women with osteopenia or osteoporosis.
In December 2020, Life Extension launched Bone Restore Elite with Super Potent K2, a blend of menaquinone-4, calcium, vitamin D3, and trace minerals, including magnesium, zinc, manganese, boron, and silicon. “While calcium still holds the largest ingredient market share for bone health, ingredients like vitamin D and magnesium are expected to see modest market growth through 2024,” Smith notes. “The benefits of vitamin K2 are becoming more well known for bone health, so I think we will start to see more products with vitamin K2 combined with traditional bone health ingredients.”