
The ingredient supplier will spotlight Cognizin Citicoline’s push into functional foods and beverages, as well as Setria's 20th anniversary.
Fun fact! Because plums and apricots are so genetically similar, they can be hybridized to make pluots (75% plum, 25% apricot), plumcots (50% plum, 50% apricot), and apriums (75% apricot, 25% plum).
Because plums and apricots are so genetically similar, they can be hybridized to make pluots (75% plum, 25% apricot), plumcots (50% plum, 50% apricot), and apriums (75% apricot, 25% plum).
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