Want to Source Ingredients Sustainably?

March 16, 2011

Don’t Miss This Nutritional Outlook Webcast on Friday, March 18.

Nutritional Outlook editor Jennifer Kwok will host a webcast panel on sourcing sustainable ingredients for food and dietary supplements on Friday, March 18 (8:30 am PST). The webcast is part of the Sustainability and Ethical Sourcing online trade show and conference, presented by the organizers of Health Ingredients Europe and Food Ingredients Europe.

Looking to improve your company’s eco-friendly profile? Start at the beginning of the supply chain, with the ingredients you source. In this session, hear our speakers discuss how sustainability is developing in key ingredient markets such as omega-3 fatty acids, soy, and cocoa.

Speakers:Adam Ismail, executive director of the Global Organization for EPA and DHA Omega-3s (GOED)

Mark Murphy, vice president of corporate responsibility, Cargill

For more information on this online event, and to register, click here.