
SupplySide West Preview: Olive Fruit Extract
Opextan is a non-caloric, standardized olive extract from the olive pulp of a specific Italian variety.
Opextan is a non-caloric, standardized olive extract from the olive pulp of a specific Italian variety. The company says that Opextan is double-standardized in polyphenols and verbascoside, the most potent antioxidant from the olive tree. According to the firm, Opextan has been proven to assist in the reduction of UV-light-induced damage to skin as well as in the control of blood sugar levels.
Newsletter
From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.





