Sabinsa announces Non-GMO Project verification for 11 ingredients

Sabinsa (East Windsor, NJ) announced that several of its ingredients have been Non-GMO Project Verified, adding to its transparency and commitment to natural, sustainable, and non-GMO ingredients.

“Providing health conscious consumers with herbal, probiotic, and digestive enzymes products that support their preference for non-GMO ingredients can be challenging, so going this extra step in transparency is one way we can support our manufacturing and brand owner partners, retailers, and their customers,” said Shaheen Majeed, Sabinsa’s president worldwide, in a press release. “The credibility the Non-GMO Project Verified seal brings is an important addition to demonstrating Sabinsa’s integrity.”

• Sabinsa earned the certification on the following ingredients:
• Boswellin Super Boswellia (Boswellia serrata) Extract
• Curcumin C3 Complex Turmeric (Curcuma longa) Extract
• Shagandha Root Extract 2.5 % USP (Withania somnifera)
• Livinol Kokum (Garcinia indica) Extract
• Saberry Amla (Emblica officinalis) Extract 
• Cococin Coconut (Cocos nucifera) Water Solids
• BioPerine Black Pepper (Piper nigrum) Extract
• LactoSpore Bacillus coagulans MTCC 5856 Probiotic in three grades: 6B, 15B, and 100B
• DigeZyme proprietary, versatile multi-enzyme complex 

“The Non-GMO Project applauds Sabinsa’s commitment to transparency in the marketplace, providing consumers with the non-GMO choices. With numerous Verified products available, Sabinsa is a valuable part of our non-GMO future,” said Hans Eisenbeis, director of marketing and communications for the Non-GMO Project, in a press release.