
|Slideshows|March 9, 2017
- Nutritional Outlook Vol. 20 No. 3
- Volume 20
- Issue 3
Making Sense of FDA’s New Dual-Column Nutrition Facts Label Requirement for 2-3 Servings
Author(s)Maya Wilson
When FDA finalized its new U.S. Nutrition Facts rule in 2016, one of the label’s most notable changes was the addition of a new dual-column requirement for packages containing 2-3 servings.
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Articles in this issue
almost 9 years ago
2017 Phospholipids Science Updatealmost 9 years ago
5 Ongoing Sports Drinks Trends in 2017almost 9 years ago
2017 Sports Nutrition Adulteration Updatealmost 9 years ago
2017 Cranberry Update: Should We Focus on PACs or on the Whole Fruit?almost 9 years ago
Natural Products Packaging: Cutting Through the Clutteralmost 9 years ago
Turmeric: Trend, or Here to Stay?almost 9 years ago
New Turmeric Product Launchesalmost 9 years ago
Trends in Healthy Kids Productsalmost 9 years ago
Superfruits Are Super-Resilient in the U.S. Marketalmost 9 years ago
How a Sports Dietitian Recommends Dietary SupplementsNewsletter
From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.
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