Silliker (Chicago) has released a white paper to help companies understand the requirements of the new Food Safety Modernization Act.
Silliker (Chicago) has released a white paper to help companies understand the requirements of the new Food Safety Modernization Act, signed into law in January.
Titled “Food Safety Modernization Act: Marking a New Era in U.S. Food Safety,” the paper summarizes the law and provides insights in four areas: preventive controls, inspections, compliance, and import monitoring.
It also discusses key platforms, including food-safety plans, performance standards, risk-based inspections, foreign supplier identification, laboratory accreditation, inspection of records, registration of food facilities, produce standards, and accreditation for third-party auditors.
Companies can request a free copy of the white paper by e-mailing info@silliker.com.
The Nutritional Outlook Podcast Episode 33: Keeping up with contract manufacturing
July 26th 2024Nutritional Outlook talks to Lauren Samot, commercial innovation leader, and Blayney McEneaney, sales executive at Vitaquest International, about trends within the contract manufacturing space, and the ways in which contract manufacturers like Vitaquest keep up with the market and differentiate themselves from the competition.