If left untreated, gluten sensitivity can cause a slew of negative effects on the gut, brain, and overall general health.
Chad Larson, NMD, DC, CCN, CSCS
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Chad Larson, NMD, DC, CCN, CSCS, is an advisor and consultant on the clinical consulting team for Cyrex Laboratories (Phoenix, AZ). Cyrex Laboratories is a clinical laboratory specializing in functional immunology and autoimmunity. Larson holds a Doctor of Naturopathic Medicine degree from Southwest College of Naturopathic Medicine and a Doctor of Chiropractic degree from Southern California University of Health Sciences. He is a certified clinical nutritionist and a certified strength and conditioning specialist. He particularly pursues advanced developments in the fields of endocrinology, orthopedics, sports medicine, and environmentally induced chronic disease.
Articles by Chad Larson, NMD, DC, CCN, CSCS
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Hidden signs of food sensitivities and what they can do to your body if left untreatedPublished: June 13th 2022 | Updated:
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