Taiyo says its green tea extracts are extracted through a water infusion process and are decaffeinated using only FDA-approved, food-grade ethyl acetate.
A Jiangsu, China, manufacturing facility where ingredients supplier Taiyo produces its Sunphenon green tea extracts has received food-safety certification. Food Safety System Certification 22000 (FSSC 22000) is recognized by the Global Food Safety Initiative (GFSI).
Taiyo says its green tea extracts are extracted through a water infusion process and are decaffeinated using only FDA-approved, food-grade ethyl acetate.
The Nutritional Outlook Podcast Episode 36: Best of the Industry Service Provider, Radicle Science
December 26th 2024Nutritional Outlook's managing editor, Sebastian Krawiec, interviews Radicle Science co-founders, Pelin Thorogood and Jeff Chen, MD. Radicle Science has been selected as this year's Best of the Industry, Service Provider.