The water-extracted green tea extract can now be used in foods and beverages.
Kemin Health (Des Moines, IA) has secured GRAS status for its AssuriTea Green tea extract to be used in foods and beverages. AssuriTea Green provides polyphenols and catechins, antioxidant-like compounds largely connected to green tea’s many purported health benefits.
This water-extracted green tea extract does not use solvent extraction. The company says water extraction enables a more diverse polyphenol profile in the end product.
Kemin’s black and green tea extract blend, AssuriTea Wellbeing, received GRAS recognition in September 2011. Both products are available in granulated and water-dispersible dry forms.
The Nutritional Outlook Podcast Episode 36: Best of the Industry Service Provider, Radicle Science
December 26th 2024Nutritional Outlook's managing editor, Sebastian Krawiec, interviews Radicle Science co-founders, Pelin Thorogood and Jeff Chen, MD. Radicle Science has been selected as this year's Best of the Industry, Service Provider.
Hard to compete with horseradish
January 10th 2025Fun fact! Horseradish can be difficult to eradicate once it’s established. This is because the smallest piece of root can grow a new plant. Additionally, the plant spreads by underground shoots that out-compete most other plants which means horseradish can become invasive if not maintained.