
Ixoreal Biomed highlights an exploratory placebo-controlled study of SRI-81 Shatavari, alone and combined with KSM-66 Ashwagandha, published in the International Journal of Women’s Health.
The ashwagandha extract can be incorporated into functional foods and beverages.
Ixoreal Biomed's (Hyderabad, India)
The ashwagandha extract can now be incorporated into functional foods and beverages at 25 to 80 mg/serving. Studies on KSM-66 support its role as an adaptogen for healthy stress management.
Ixoreal Biomed claims to be the only ashwagandha manufacturer with complete control over its supply chain. The company says that, unlike most ashwagandha extracts on the market, its extract has a neutral, bitterless taste.






