Innovation in the Yogurt Category

Yogurt products have become the darling of the dairy industry and Ganaden Labs has published a white paper detailing how its GRAS BC30 probiotic can add value and health benefits to formulations such as frozen yogurt and Greek yogurt-based products.

GanedenBC³⁰ is a patented strain of Bacillus coagulans GBI-30 6086 bacteria capable of producing L+ lactic acid, supporting good bacteria in the gut, displacing non-beneficial bacteria.