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© 2021 MJH Life Sciences and Nutritional Outlook. All rights reserved.
© 2021 MJH Life Sciences™ and Nutritional Outlook. All rights reserved.
Fun facts to kick off your weekend
One cup of chopped, raw kale provides almost as much vitamin C (80.4 mg) as an orange (95.8 mg).
Photo © iStockphoto.com/Peter Zijlstra