
FDA Slams “All Natural” Bagels for Potassium Sorbate Preservative
Potassium sorbate is considered a chemical preservative.
A new FDA warning letter says that
“FDA considers use of the term ‘natural’ on a food label to be truthful and non-misleading only when nothing artificial or synthetic has been included in, or has been added to, a food that would not normally be expected to be in the food (58 FR 2302, 2407, January 6, 1993; 21 CFR 101.22). Your product is manufactured with infused wild dry blueberries that contain potassium sorbate, which is listed in 21 CFR 182.3640 as a chemical preservative; therefore, your product may not make the claims ‘All Natural’ and ‘No Preservatives.’”
Nutritional Outlook thanks Justin Prochnow of Greenberg Traurig for the tip.
Newsletter
From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.





