|Articles|July 2, 2014

Chocolate Macarons

Chocolate macarons are made with ADM’s deZaan D-00-ZR, a new reduced-fat cocoa powder.

Chocolate macarons are made with ADM’s deZaan D-00-ZR, a new reduced-fat cocoa powder, and deZann Gourmet Temptation 64 bittersweet chocolate for an intense chocolate flavor. deZaan cocoa powders are available in a variety of flavors and color shades - from vibrant reds to dark browns and black - with various accompanying taste profiles and intensities. (Photo: ADM)

 

<<Previous          Next>>

Newsletter

From ingredient science to consumer trends, get the intel you need to stay competitive in the nutrition space—subscribe now to Nutritional Outlook.