A bar prototype from Glanbia Nutritionals is full of nutritional elements.
A bar prototype from Glanbia Nutritionals is full of nutritional elements. The Probiotic Greek Yogurt Chia Bar includes GanedenBC30 probiotic; SelectChia Cracked White MP, a heat-treated cracked chia that provides visual interest and optimizes shelf life; and Glanbia’s OptiSol2000, a unique binding system enabling reduced sugar in cereal bars. Finally, it is topped with OptiSol 1061 Greek yogurt powder in a coating. (Photo: Glanbia)
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The Nutritional Outlook Podcast Episode 33: Keeping up with contract manufacturing
July 26th 2024Nutritional Outlook talks to Lauren Samot, commercial innovation leader, and Blayney McEneaney, sales executive at Vitaquest International, about trends within the contract manufacturing space, and the ways in which contract manufacturers like Vitaquest keep up with the market and differentiate themselves from the competition.