The newest research on blood sugar nutraceuticals is aimed at both at-risk and diabetic individuals where they shop: in the functional food aisle.
Food & Beverage
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The study focused on protein powder, ready-to-drink protein drinks, and protein bars.
According to the study authors, this is the first study to “comprehensively characterize the physiological responses to slowly digestible starch…in in vitro and in vivo studies.”
In the survey, Lycored also asked 329 consumers which five fruits and vegetables on a list of 14 they most associate with health.
Healthy soft drink choices see less sugar and more coconut and kombucha.
“Ugly” ingredients look better every day.
Satialgine DVA is a new line of alginate ingredients for use in premium dairy and nondairy dessert applications.
Research updates on resveratrol.