eBook: 2019 SupplySide West Show Report
November 26, 2019
In this special eBook, Nutritional Outlook’s editors bring you the SupplySide West stories you need to know.
e-Learning Tools
The Immunity Opportunity – Beta-Glucan from Algae
November 6, 2019
Consumers are actively supplementing to support their immune health. Learn how a proprietary source of microalgae, Euglena gracilis, is a unique, yeast-free beta-glucan that delivers immune health results.
Live: Wednesday, Nov. 6, 2019 at 2pm EST | 1pm CST | 11am PST
On demand available after airing until Nov. 6, 2020
Register Free: http://www.nutritionaloutlook.com/no_w/immunity
2019 Omega-3 Market Trends and New-to-Market Solutions
November 5, 2019
This webcast will present the latest on the omega-3 market and evolving trends, as well as a range of new-to-market, proprietary, condition-specific formulas that specifically address heart health, eye health, and fetal brain development need states.
Live: Tuesday, Nov. 5, 2019 at 11am EST | 8am PST | 4pm GMT | 5pm CET
On demand available after airing until Nov. 5, 2020
Register Free: https://www.nutritionaloutlook.com/no_w/market_trends
Brain Health and Kids: Lutein & Zeaxanthin’s Role in Cognitive Control and Academic Skills
September 26, 2019
Parents are eager to provide their children with the resources for success in school. Recent research points to benefits from dietary lutein and zeaxanthin on measures of cognition and memory in school-aged children. Naiman Khan, PhD, RD, from the University of Illinois at Urbana-Champaign will share the fascinating research looking at macular pigment status related to cognitive abilities in children.
Live: Thursday, September 26, 2019 at 2pm EDT | 1pm CDT | 11am PDT
On demand available after airing until Sept. 26, 2020
Register free: https://www.nutritionaloutlook.com/no_w/influence
Brain Food: Polyphenols for Brain Health
September 10, 2019
Learn how a healthy diet that includes polyphenols can positively impact your cognitive performance. In this interview, Professor Louise Dye from the University of Leeds shares her research findings on the effects of nutritional intervention and cognition.
Live: Tuesday, September 10, 2019 at 2pm EDT | 1pm CDT | 11am PDT
On demand available after airing until Sept. 10, 2020
Register free: http://www.nutritionaloutlook.com/no_w/cognition
Catalent eBook: Innovations in Omega-3 Supplements
June 17, 2019
Learn about supplementing with omega-3s DHA, EPA, and ALA benefits consumers in numerous ways from heart health to joint comfort.
Algae: The Next Great Immune-Health Ingredient
May 28, 2019
In this webcast, presenters will explain the role of beta-glucans in immune health and why finding the right beta-glucan source is so important. Readers will also learn about the rise of a new, clinically studied, promising source of beta-glucan: algae.
Live: Thursday, June 13, 2019 at 2pm EDT | 1pm CDT | 11am PDT / On Demand available after airing until June 13, 2020.
Kemin eBook: Algae Beta Glucan and the Immunity Opportunity
April 15, 2019
• Overview of the growing immune health category • Understanding beta glucans • Key benefits of beta glucans
Lonza eBook: Support Your Joints, Enhance Your Life
April 15, 2019
• Research round-Up: Joint health across the ages • Millennials and joint care • Denatured vs undenatured collagen
Kemin eBook: Using Clinical Research to Drive Sales
December 18, 2018
• Explore the characteristics of “good” research.
• Learn how to use research to support structure-function claims
• Discover the value of formulating with branded ingredients