AHPA says that NDI notifications compliant with regulatory requirements are up since this time last year.
A new heat-stable whey protein concentrate enables manufacturers to formulate with higher protein content while still maintaining desirable product texture.
A new study found a correlation between the genetic polymorphism of the enzyme methylenetetrahydrofolate reductase and coronary artery disease.
Carrots experienced a resurgence in popularity in the U.S. when “baby carrots” were introduced in 1986. Since then, baby carrots have become the fastest-growing segment of the carrot industry and are among the most popular produce items sold in supermarkets.
Also, are U.S. collagen marketers taking more inspiration from Pacific Asia?
A collagen supplement containing collagen types I, II, V, and X improved symptoms of joint pain in a new study.
A new startup called Space Shaker (Chicago, IL) has introduced the first subscription model for protein delivery.
A prebiotic and probiotic supplement called Regular Girl may help female athletes better absorb iron, according to a new study.
An animal study found that adding a mung bean protein isolate to a high-fat diet reduced diet-induced weight gain, fat mass accumulation, and hepatic steatosis.