Chicory Root: the Next Great Sugar Alternative?
Why Cargill thinks one particular star ingredient, chicory root fiber, can play a greater role in the sugar-reduction movement.
Cargill Strengthens Non-GMO Traceability
At March's Natural Products Expo West trade show, Cargill (Minneapolis) announced major moves aimed to demonstrate the company’s growing commitment to non-GMO traceability.
Trending Ingredients for Natural Beauty
The latest nutricosmetics and cosmeceuticals get back to nature, harnessing everything from Ayurvedic spices to snow mushroom.
Plant-Based Milks Branching Out
From pistachios to peas, emerging ingredients for plant-based milks are opening the category up to additional applications and consumers.
Amazon Elements Dietary Supplements: Fear, or Follow?
Should dietary supplement makers fear or follow Amazon's new Amazon Elements dietary supplements line?
Aker BioMarine Talks about How Krill Oil Went from “Zero” to Multimillion-Dollar Industry in 10 Years
Aker BioMarine celebrated its 10th anniversary at this year’s Natural Products Expo West trade show and spoke about how the supplier helped grow the krill business into what it is today
Snack makers turn to healthy claims.
How Will Donald Trump Affect Global Ingredient Sourcing?
While there are many unknowns, the consensus seems to be that if there is any one area where the president’s policies could directly impact the industry, it is the global sourcing of ingredients.
7 Ingredient Sales Surprises of 2016
From the stellar growth of boswellia and branched-chain amino acids, to declining sales of whey protein and valerian, here are the supplement ingredients that surprised market experts from SPINS this year.
10 Most-Read Stories of 2016
With 2016 nearly over, we look back on our most popular stories of the year.
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