Science

Eurofins Lab results show four newly tested products containing a fraction of their labeled ubiquinol content, bringing the total number of flagged ubiquinol products to two dozen.

Webinar Date/Time: Tue, Aug 11, 2026 2:00 PM EDT

Cross-sectional data from over 2,000 older adult participants show vitamin C status correlated with brain volume and connectivity.

A new six-month study of 180 women found tailored hair growth nutraceuticals significantly increased linear hair growth rate, anagen hair counts, and scalp coverage.

Webinar Date/Time: Session 1: Thursday, July 30th, 2026 at 11am SGT (July 29th at 11pm EDT) Session 2: Thursday, July 30th at 11am CEST (July 30 at 5am EDT) Session 3: Thursday, July 30th, 2026 at 2pm EDT

The research demonstrated an 85% misalignment between consumers and experts on carbohydrate healthfulness, highlighting key education gaps.

The independent, multidisciplinary Scientific Advisory Board aims to guide product development and labeling, research design, and innovation.

A new meta-analysis in Frontiers in Nutrition demonstrates beetroot juice improves maximal oxygen uptake, power output, and sprint performance.

At The Outlook on Women's Wellness, Ayla Barmmer explained how ovarian health was about so much more than fertility and menopause, and is actually connected to women's overall health, and longevity.

A double-blind, controlled trial showed HMB paired with whey protein prolongs muscle protein breakdown suppression in older adults.

Nutrition directly impacts cognitive health, which means that dietary recommendations have the potential to support cognitive health outcomes. This Op-Ed explores the existing research that connects diets and specific nutrients with cognitive health, and what we still need to learn to develop comprehensive recommendations that support long-term cognitive health outcomes.

A clinical study demonstrates that combining caffeine and L-theanine can fail to boost athletic performance and may hinder physical power.

New study data demonstrates how wild seeds and non-thermal cold plasma can optimize nutrient density and shelf life in gluten-free product development.

In the 12-week trial, L. plantarum KABP051 decreased waist circumference and modulated gut microbiota in overweight adults.

The newly issued patent protects compositions combining a standardized black seed oil ingredient with astaxanthin, building on published research into the pair's synergistic effects on inflammation and antioxidant activity.

Upcycled ingredients have a great sustainability story, but to succeed, they need clinical substantiation to demonstrate their benefits and truly differentiate.

The randomized, double-blind, placebo-controlled crossover study showed short-term supplementation with the extract delivers dose-dependent benefits in both power output and brain focus.

The systematic review noted beta-alanine consistently delays fatigue in female athletes.

New research profiles a highly soluble short-chain oat fiber from one.bio that supports glycemic control and digestive health without the gritty texture of traditional fiber.

A UK Biobank analysis of more than 272,000 participants challenges the narrative that omega-6 fatty acids promote obesity.

A new clinical study shows Caffinity, a whole coffee cherry extract from FutureCeuticals, boosts cycling performance by 4.6%.

A 12-week study demonstrated KSM-66 Ashwagandha root extract is well tolerated at 2,000 mg/day, maintaining normal liver, kidney, and thyroid parameters.

Organic matcha is combined with the company’s proprietary AlphaWave L-Theanine, reflecting consumer interest in energy without caffeine.

Explore the latest science on eye health supplements, the shift to lifelong foundational support, and how eye health and cognition support overlap.

From infant formula to healthy aging, eye health products are taking on a new dimension with benefit stacking and formulation into more complex matrices.