Milk Specialties Global (Eden Prairie, MN) is launching a brown rice protein called PROriz. The protein is sourced and produced in the U.S. using hexane-free processing. The result is a product that contains 80% protein, and all nine essential amino acids in a low grit, neutral tasting, and free-flowing powder.
“Milk Specialties continuously looks for ways to bring protein innovation and leadership to help our customers succeed in a competitive market,” said Michael Hiron, vice president of sales, in a press release. “The demand for vegan protein is explosive, and brown rice protein brings an unparalleled solution for our customers to meet the nutritional and sensory demands of the performance nutrition consumer. PROriz is both sourced and produced the U.S.A., which is a clear differentiator to other brown rice proteins in the market.”
PROriz is available in both conventional and organic formats.