Probiotics have had a tough media run in recent months. Why now?
Trends & Business
Innovative formulations and a widening consumer base are redefining the joint-health category.
Beverage and flavor development company Flavorman says it is exploring formulating with cannabidiol (CBD), the non-psychotropic, hemp-derived ingredient gaining interest throughout the dietary supplement, food, and beverage market.
The 150-gallon Triple Shaft Mixer, the Ross VersaMix Model VMC-150, features elaborate automation and safety functions.
VinOseed SO Free is mostly sulfite free.
How ERP systems help companies mitigate risk and vet their recall preparedness.
Synergy Flavors’ new transparency portal teaches how to formulate with clean-label extracts and flavors
Synergy Flavors has launched an online portal called TRU (Transparent, Responsible, Unblemished) Stories, devoted to manufacturers who want to learn how to develop clean-label products
In a new study published in Food Control, researchers tried to analyze and compare the PAC content of 10 different commercially sold cranberry products, including sticks, caplets, tablets, and syrups.
Paul and Barbi Schulick, the founders of the dietary supplement brand New Chapter, have announced a new venture called byOM life LLC after parting ways with Procter & Gamble.
In September, FDA released new draft guidance for probiotics indicating the agency will accept CFUs as a unit of measurement.