Why blue is the Holy Grail of natural colors in beverages
Trends & Business
Asha Ramesh has been promoted to CEO of Sabinsa USA
An Australian company called Nuseed, a subsidiary of Nufarm Ltd., announced that USDA has deregulated the company’s proprietary omega-3 canola for cultivation in the U.S.
Quality-control scientists will demonstrate some of the analytical instruments the company uses to test the safety and quality of their ingredients and finished products.
Mixing-equipment supplier Charles Ross & Son Co. has introduced a new mixing and discharging turnkey system that enables finished product to be extruded in strands.
If a MegaFood supplement is sold out at a natural retail store, the retailer can call MegaFood’s Customer Experience team to place an order for the product, which is then mailed directly to the customer.
Adults have made up the larger portion of consumers of gummy supplements compared to kids.
Tofurky sued Missouri to block law controlling the use of meat terminology on non-meat products.
Research by Kerry ranks honey as consumers’ most preferred natural sweetener, followed by sugar, maple syrup, stevia, and agave.
In developing a fast-digesting MPC that can compete with whey protein, Fonterra says it is making protein even more accessible to a broader audience.