Cardiovascular

Walnuts are rich in antioxidants and omega-3 ALA, among nother nutrients.

Oil May be Heart-Healthiest Part of Walnut

A study on walnut consumption compares different components of the nut.

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The bulk of trials on pomegranate utilize juice or extracts from the ripe fruit.

Ingredient Spotlight: Pomegranate

Emerging pomegranate research suggests new applications.

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Pycnogenol May Lessen Metabolic Syndrome Risk Factors

Another study finds the pine bark extract can benefit heart health.

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Cocoa Family Introduces Sweetened Nibs

The nibs are sweetened with coconut palm sugar.

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Practitioner Supplements Brand Metagenics Secures Rights to Cholesstrinol Plant Sterols

Health World has already launched its Ethical Nutrients Cholestrienol and Metagenics CholCare dietary supplement products featuring the ingredient.

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Grape Seed Extract Effective in Beverages?

A study on MegaNatural-BP suggests that a beverage form of grape seed extract can lower blood pressure.

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Garlic: a safer alternative to conventional cholesterol-lowering medications?

Meta-Analysis on Garlic and Cholesterol Management

Findings from the "most comprehensive" meta-analysis on garlic and blood lipids.

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Canola oil is derived from the canola plant, a relative of rapeseed.

Canola Oil Lowers Belly Fat?

A multicenter study highlights the oil's monounsaturated fat stores.

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Potatoes are high in potassium.

Nutrition Facts Panels Often Omit Potassium

A look at top-selling food products presents concern about market awareness of potassium.

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Sensoril Brand Ashwagandha Studied in Five New Human Clinicals

The studies will soon be published, reports the ingredient’s supplier Natreon Inc. and its exclusive North American distributor NutraGenesis.

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