What research says about green coffee’s ability to support metabolic health
Vol. 20 No. 7
Manufacturers have laid the groundwork to succeed in the fast-growing high-flavanol cocoa category, but there is work still to be done to show consumers that high-flavanol products are more than just desserts.
Emerging research supports probiotics for a range of conditions, from allergies to oral health.
Do calcium supplements really increase cardiovascular risk? Here’s what the latest research says.
Ingredients for better sleep, relaxation, and improved mood are backed by promising science.
“The key to continued probiotic growth is to expand the user base—have it go more mainstream,” says Dupont’s Megan DeStefano. “To do this, we need to attract new consumers through new and different benefits beyond immune and digestive health.”
Where do probiotic foods, beverages, and supplements stand today?
Will brands and formulators have to do better than simply offering higher concentrates in order to keep consumer interested in omega-3s supplements?
Sports Nutrition, Led by Protein Products, Growing at Faster Rate than All Other Consumer Health Categories Globally, Euromonitor Says
Sports protein sales, specifically, are likely to reach $14.6 billion globally by 2021, Euromonitor predicts.
The detox category’s had its ups and downs, enjoying wild popularity and bullish sales, even as it comes in for criticism from the medical community and others.