In the animal study, Echishield helped protect against stress-induced changes in immunological function.
Nutritional Outlook recently spoke with Ellen Schutt, GOED’s new executive director, about how, under her leadership, the organization plans to identify market opportunities to move the omega-3 category forward.
Here’s what we’ve learned so far.
A look at the science behind some of today’s most successful weight-management dietary supplement ingredients.
Researchers are digging into the possible prebiotic potential of polyphenols, including those from cranberry.
In the study, Herbagut was shown to improve gastrointestinal symptoms and overall quality of life in subjects with “unsatisfactory bowel habits.”
Veri-te resveratrol supplier, Evolva, says that investing in innovative delivery systems, plus new science, will be key to growing the market.
A company representative from Verdure says that Neuralum, a blend of the company’s Longvida curcumin ingredient and Lutevida lutein eye-health ingredient, was developed to “harness the synergistic opportunities in support of brain and eye health.”
Studies show vitamin D can be part of an alternative approach to pain therapy.
Results from recent clinical studies suggest that Euromed’s pomegranate extract, Pomanox, possesses a variety of health benefits related to healthy aging.