Governor Jerry Brown of California has signed new hemp legislation into law, a move that greatly expands hemp farming in the state.
Global Retailer and Manufacturer Alliance conducting pilot audits in October to trial run its audit process
GRMA is about to conduct pilot audits, an important step toward becoming fully operational.
Probiotics have had a tough media run in recent months. Why now?
How ERP systems help companies mitigate risk and vet their recall preparedness.
In September, FDA released new draft guidance for probiotics indicating the agency will accept CFUs as a unit of measurement.
The Lentein brand of lentil protein has secured a Generally Recognized as Safe (GRAS) “no objections” letter from FDA, said the ingredient’s supplier, Parabel USA.
The Supplement OWL registry adapts to support other self regulatory endeavors and accommodate business
The Council for Responsible Nutrition says its Supplement Online Wellness Library (OWL) registry for dietary supplement products continues to evolve as the trade group sees opportunities for growth and improvement.
WADA-banned ingredient higenamine present in “unpredictable” quantities in some sports and weight loss supplements, study finds
In a new study published in Clinical Toxicology, researchers analyzed higenamine-containing dietary supplements, noting that higenamine was present in these products at unpredictable quantities and with inaccurate label information.
Christen Davis of Lonza Consumer Health & Nutrition recently talked to Nutritional Outlook about how her company has implemented QbD, what it entails, and how this model can benefit all dietary supplement manufacturers.
The Standardized Information on Dietary Ingredients (SIDI) Work Group released an updated SIDI Protocol in September.