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TSI Launches New Vegetarian Glucosamine Ingredient Line
TSI Group Ltd. says its new GlucosaGreenDF avoids the supply challenges of glucosamine sourced from shellfish-derived chitin, in addition to providing vegetarian-friendly options.
Alternative Joint-Health Ingredients Are on the Rise
As glucosamine and chondroitin sales struggle in the U.S., some of those lost dollars are now being taken up both by other familiar joint-health ingredients and lesser-known alternatives (like botanicals).
Drugs vs. Dietary Supplements: Head-to-Head Science
Can natural supplements be as effective as drugs—or at least complementary?
NEM Eggshell Membrane May Improve Joint Health in Dogs
Researchers found Stratum Nutrition’s NEM eggshell membrane improved joint function, joint pain, and quality of life in dogs with suboptimal joint function.
Shilajit Extract May Upregulate Genes Responsible for Collagen Synthesis
Natreon’s PrimaVie purified shilajit extract was found to significantly upregulate several collagen-related genes in a new study.
New Joint-Health Chewable Offers Alternative to Glucosamine and Chondroitin
The Flex Pro ES Chewables combine astaxanthin, hyaluronate, and hydrolyzed eggshell membrane.
Bone Health Ingredients Stand Tall in New Research
Natural ingredients for bone support span time-tested vitamins and minerals, as well as novel ingredients and creative delivery systems.
Lonza Acquires InterHealth Nutraceuticals
The up to $300-million transaction broadens Lonza’s offerings in sports nutrition, weight management, and immune health, in addition to several new health areas.
7 Vegan Dietary Supplement Ingredient Trends
More ingredient suppliers now offer vegan-friendly dietary supplement ingredients.
Fish Oil Omega-3s Enhance Joint Range of Motion, Study Suggests
Fish oil–derived EPA and DHA were also found to attenuate strength loss and muscle soreness following exercise, according to researchers.