A branded pomegranate extract effectively lowers advanced glycation end products (AGEs) in vitro.
AHCC, a compound form shiitake mushroom mycelium, just impressed in a human trial on HPV-positive women.
That FDA is studying gluten contamination in "gluten-free" foods is an indication that FDA plans to monitor this claim closely.
Studies suggests that American ginseng will be especially susceptible to ongoing climate change.
Does your noni juice come from fruits that were picked too early, too late, or at just the right time?
Unlike raw garlic, aged black garlic is fermented for several months. This fermentation process may make all the difference.
A new study suggests that pomegranate juice can lower blood sugar, but this isn't the first study on pomegranates for diabetes.
Korean scientists think roll milling isn't worth its drawbacks of reduced water solubility and bigger particle size.
A meta-analysis of long-term ginseng studies suggests that this herb really can lower blood sugar.
The company’s Theo Innovations division recently announced it is launching a cocoa ingredient, Violetamine.
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