Ingredients

Cactus Botanics Launches Milk Thistle Line

The company says that milk thistle’s health benefits may also support healthy cholesterol and blood sugar levels, brain health, and digestive function.

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Latest in Ingredients

Danone-Brasil to Bring Probiotic Documentary to Local Physicians

The company has signed a licensing agreement for the circulation of "Microwarriors."

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New Facility for Reliance Private Label Supplements

The company's facility features a host of eco-friendly production tools.

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Gelita to Showcase Collagen Peptides for “Beauty from Within”

Verisol is suited for capsules and tablets, as well as products such as chocolate or beverages.

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Fonterra Cites Growing Organic Demand in Asia

In particular, the company says it has seen growing demand in Asia for products like cheese and infant formula.

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Bioenergy to Highlight Olympic Spokes-Athletes at Upcoming Expo West Show

The company will showcase Team Bioenergy Ribose, the Olympic athlete “brand ambassadors” for the company’s flagship energy ingredient Bioenergy Ribose.

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D.D. Williamson Discusses Challenges of Natural Food Coloring

Another challenge is different regulations for GMOs, which the company says can limit the incidental additives, carriers, and stabilizers that can be used.

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Glanbia Flaxseed Plant Gets SQF Certification

The facility manufactures flaxseed-based nutritional and functional ingredients for the food and beverage industry.

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Brown Rice Syrup Adds Arsenic to Organic Products

Dartmouth researchers found arsenic in infant formulas and cereal bars.

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Jarrow Launches Phospholipid-Bound Omega-3 Supplement

Jarrow says that compared to triglyceride-bound omega-3s, phospholipid omega-3s offer higher bioavailability.

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Cranberry Reduces UTIs in Kids: Study

Researchers assigned parents to give their children Ocean Spray Cranberry Classic cranberry juice or placebo daily for six months.

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