The report found that sales of non-dairy milk—which Mintel defines as both refrigerated and shelf-stable ready-to-drink almond milk, coconut milk, soy milk, and other refrigerated milk substitutes—have steadily grown since 2012.
Food & Beverage
The newest research on blood sugar nutraceuticals is aimed at both at-risk and diabetic individuals where they shop: in the functional food aisle.
Top flavor houses and experts predict which flavor trends will be big in 2018.
The most unexpected supplements sales trends from last year, according to SPINS.
The study focused on protein powder, ready-to-drink protein drinks, and protein bars.
According to the study authors, this is the first study to “comprehensively characterize the physiological responses to slowly digestible starch…in in vitro and in vivo studies.”
In the survey, Lycored also asked 329 consumers which five fruits and vegetables on a list of 14 they most associate with health.
Healthy soft drink choices see less sugar and more coconut and kombucha.
“Ugly” ingredients look better every day.
Satialgine DVA is a new line of alginate ingredients for use in premium dairy and nondairy dessert applications.