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Delivery Systems

Photo © iStockphoto.com/ ValentynVolkov

The new Nutrilac WheyHi ingredient reduces the risk of fouling in ready-to-drink whey beverages, Arla says.

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Virun NutraBiosciences says its new emulsions and powders were created with technology that “bind proteins to probiotics which helps stabilize and increase the survivability of traditional strains.”

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E-commerce brand The Refreshinq Co recently debuted transdermal patches for energy support, weight support, and vitamin-D support.

Photo © iStockphoto.com/Dirk Richter

The Global Stevia Institute shares new research that found all nine key steviol glycoside molecules were not affected by regular manufacturing processes.

Image provided by Glanbia Nutritionals.

Glanbia Nutritionals launches two new flaxseed sprouted seed ingredients that are heat-treated for enhanced safety and purity.

Photo © iStockphoto.com/spanteldotru

Kappa Bioscience announces new study results suggesting its synthetic-derived K2Vital is bioequivalent to fermentation-derived vitamin K2 MK-7.

Today’s capsules and softgels rise to the needs of both ingredients and consumers.


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