Euromed has shared new study results suggesting its milk thistle extract may help suppress inflammation in immune cells, including in cells from HIV-positive subjects.
Nutrition 21's Velositol was found to double the rate of muscle protein synthesis when taken with whey protein, as compared to supplementing with whey protein alone.
A new analysis finds that more widespread use of calcium and vitamin D supplements could save nearly $4.3 billion per year in EU healthcare costs stemming from bone fractures caused by osteoporosis.
Beneo's Orafti inulin chicory root fiber showed promising digestive-health effects in three new studies on several markers of gut well-being.
New study results suggest Sabinsa's Curcumin C3 Complex combined with BioPerine may offer antioxidant benefits in patients with type II diabetes.
From pistachios to peas, emerging ingredients for plant-based milks are opening the category up to additional applications and consumers.
The new vessel for fishing Antarctic krill will be 130 meters long.
A new study finds that 62.5% of U.S. adults with arthritis take at least one dietary supplement, compared to 49% of adults without arthritis who say the same.
New research out of Mexico suggests calcium from Opuntia ficus indica may be effective at improving several markers of bone health in rats.
A new meta-analysis of more than 25 studies provides evidence that vitamin D supplementation may be beneficial to immune health.